Restaurant Assistant Manager / Restaurant AM

  • Patrice & Associates, Inc.
  • Charlotte, North Carolina
  • Jan 13, 2021
Full time General Managers and Management Executives

Job Description

Now Hiring Talented Restaurant Managers - Same Day Interviews

Restaurant Assistant Manager needed for Fast Food Restaurant

Successful and established franchise - over 1, 000 units in the Southeast! Exceptional Benefit Package Includes:
    • Performance based bonuses and promotions
    • Medical, Dental & Vision Care Insurance
    • Vacation & Sick pay
    • 401K Retirement Savings
    • 2 days off per week
    • Ongoing training and development

Responsibilities
* Assist the General Manager with Overall Restaurant operations
* Appoint tasks and responsibilities to other managers and team members
* Ensure policies are upheld and report concerns to the General Manager
* Assist with financial forecasting (P&L, Sales, Budgets, etc.)
* Train, coach and utilize corrective action when necessary
* Other typical responsibilities to ensure ease of operations



Job Requirements:

About the company

Our client is a stable, long-time in business, growing US based restaurant company with more than 1000 locations in 20+ states and sales of more than $1 Billion. To ensure high quality service and food to their guests each and every time, the company is always seeking enthusiastic, motivated, people-focused leaders. The company provides a structured operations system along with competitive salaries, benefits, and bonus programs. The company's #1 priority is and always will be, finding talented folks and giving them the tools and the knowledge to make it to the top.



Position Overview:


As Assistant Manager you will be supporting the General Manager / Assistant General Manager in providing leadership for your location, providing exceptional guest experience to your customers, be a mentor and coach for all Team Members, manage Front-Of-House and Back-Of-House operations. Our Assistant Managers are the heart of the operation; you are understudying to become the best communicators, trainers, problem-solvers, and most motivated players on the team. As an Assistant Manager, you are understudying for the next step to advance as an AGM or GM in your own location.



Assistant Manager Responsibilities


In charge of day-to-day operations and management of the restaurant

Overall responsibility for a quick-service location with $1.0+ Million sales per year

Build restaurant sales through marketing and promotional execution

Recruit, hire, and train the right talent; train and supervise hourly workers

Motivate, inspire and challenge team to consistently achieve and surpass company goals

Provide performance feedback and corrective action as required

Learn to manage performance including financial analysis, forecasting, and reporting

Maintain standards, facility and equipment


Assistant Manager Qualifications


At least 2-3 years' experience as Assistant Manager in high-volume fast food or quick-service restaurants

Proven track record as a fast food or QSR Restaurant Manager with 2-5 years overall experience

Ability to work in a fast-paced environment; learn and adapt to new opportunities with ease

Exceptional organizational and leadership skills; strong training & development background

Demonstrated ability to serve as a role model to crew members

Ability to work nights, weekends, and holidays without restrictions

Desire to advance within the company



Quarterly Incentive Bonus

All Managers participate in Quarterly Bonus Program based on overall performance of the restaurant


Benefits


Weekly Direct Payroll Deposit

Health Care-Medical, Dental, Vision

Company Paid Life Insurance

Short- and Long-Term Disability

Employee Assistance Program

Management Clothing Allowance

Vested 401(k)

Vacation Benefits 2 weeks after one year, 3 after five years, 4 after ten years



EOE - Equal Opportunity