Growing Restaurant Group - Apply Now
While some fear the unknown, we welcome it! The key to our success has been our food. We offer meals pa cked with flavor and unique combinations to challenge our guests taste buds. With hundreds of stores across the country and many more in development internationally, we've grown leap s and bounds in the past 20 years. The unique personalities of our hourly employees and Management have helped break the monotony most of our guests feel when they go to other restaurants. We're always looking for personalities that are ready to take the next step in their restaurant manager career.
Job Description: The Restaurant Manager will work side by side the General Manager in the direction of all restaurant operations. Including all aspects of the restaurant, FOH, BOH, in addition to managing profit and loss cost centers. The Restaurant Manager will play a role in the local community by assisting with local marketing and advertising. The Restaurant Manager will ensure the restaurant is optimally staffed and employees are fully trained in all facets of their job, will working with the other members of the management team to respond to complaints, taking any and all appropriate actions to turn any unhappy customers into return guests.
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