Job Summary:
Prepares hot and cold food items according to standard operating procedures. Performs prep work and delivers finished food product.
Job Duties:
- Prepares hot and cold food according to standard operating procedures and food safety and sanitation guidelines.
- Assists with setup, prep work, and delivery of food products.
- Organizes cooler and storage area.
- Maintains cleanliness and order of kitchen equipment and assigned work station.