Restaurant Manager

  • People Resources
  • Arlington, Texas
  • Nov 10, 2020
Full time General Managers and Management Executives

Job Description

Well Known and popular Quick Casual Dining restaurant now interviewing for Restaurant Managers!! We are searching for restaurant managers who have a real passion for guest service and a strong desire to grow!


*Competitive Salary $36,000 - $50,000

*Health, Dental, Vision Insurance and much more

*401k with Company Match

*Phenomenal growth Opportunity

*Opening several new locations

*Family Friendly Casual Dining Concept


  • High school diploma or general education degree (GED) required; 2-5 years of food and beverage service industry experience required

  • Ability to obtain and maintain a food handler certification card

  • Working knowledge of general restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security

  • Strong interpersonal and communication skills

  • Excellent leaderships skills

  • Demonstrated ability to manage operating costs in accordance with budgets

  • Comfortable setting priorities and delegating tasks as needed

  • Extremely organized and detail-oriented

  • Hand on approach, help where the help is needed

Job Requirements:


  • Hire, train, and supervise restaurant employees

  • Create staff schedule to ensure appropriate staffing

  • Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary

  • Take ownership of budgets and cost control methods to minimize expenses

  • Address customer needs, comments, and complaints

  • Adhere to and enforce employee compliance with health, safety, and sanitation standards

  • Payroll functions and maintain all relevant records

  • Ensure all employees are working within outlined operating standards

  • Report on financial performance, inventory, and personnel