Upscale Casual Executive Sous Chef

  • Goodwin Recruiting
  • Atlanta, Georgia
  • Jul 31, 2020
Full time Chefs, Cooks, Food Preparation Workers

Job Description

Experienced Executive Sous Chef needed for a well-loved and high-volume dining institution known for its upscale comfort food, outstanding service, and expansive wine menu. This chef-driven restaurant with a focus on fresh and inspired creations has a lot of for creative freedom. Take the step towards building your career. Our management opportunities continue to offer a multitude of options, including salary growth, flexibility, and career advancement. We need results-oriented candidates like you to apply for this position. As the Executive Sous Chef, your experience and leadership skills will be an asset, while building a strong team of your own and continuing to advance your culinary career. Executive Sous Chef Expectations:Leadership presence and involvement in shift managementModels hospitality and delivers service excellence Develops staffDeliver the highest quality of food and contribute to exceeding expectationsConsistent execution of all systems, standards, and processesInventory control (food & product cost)Ability to create and implement recipes and specialsExecutive Sous Chef Requirements:Exposure to sales volumes of $3.5 million per year Exceptionally service-oriented / understands hospitality time.2-3 years of leadership in preferably chef-driven concepts or high-end quality scratch kitchens Established longevity & career progression.Professional image & demeanor.Holds peers and staff accountable to expected resultsExecutive Sous Chef Benefits:Competitive SalaryGrowing CompanyAdvancement OpportunityHealthcare ProgramGreat Training & Support ProgramPaid Vacation Time