ABM Industries
Jamaica, New York
ABM (NYSE: ABM) is a leading provider of facility solutions with revenues of approximately $6.4 billion and over 130,000 employees in 300+ offices deployed throughout the United States and various international locations. ABM's comprehensive capabilities include electrical & lighting, energy solutions, facilities engineering, HVAC & mechanical, janitorial, landscape & turf, mission critical solutions and parking, provided through stand-alone or integrated solutions. Founded in 1909, ABM provides custom facility solutions in urban, suburban and rural areas to properties of all sizes - from schools and commercial buildings to hospitals, data centers, manufacturing plants and airports. Job Title OPERATIONS MANAGER- CATERING Education Some College Coursework Completed Career Level Manager Category Operations Job Type/ FLSA Status Salaried Exempt Travel Required None Shift Type N/A Job Description ABM JFK Airline Catering Operations The primary responsibility of the Manager Operations - Airline Catering & Transportation Operations is to lead the catering assembly and transportation activities for New York's Hometown Airline! The JFK catering operation services 170 daily flights to the West Coast, Caribbean and future plans to fly to London, UK. The Manager Operations also serves as manager on duty for the catering facility. Come join us at this exciting time of growth and expansion! Responsible for Assemblers and Drivers performance, operational, quality and the regulatory aspects of the Airline Catering Commissary. Oversees the staff and manages resources, schedules and performance issues. Responsible for flight assembly and aircraft catering timeliness and quality of the product and service. Leads employees, ultimately responsible for all operational aspects of Beverage and Equipment Assembly and Transportation, including scheduling, attendance, accident investigation and safety awareness Executes department goals and objectives to support commissary and corporate initiatives Oversees commissary quality, productivity, overall performance, food safety compliance, regulatory compliance and safety programs while on duty Leads and influences commissary leadership to ensure corporate and local policy and procedures are implemented and maintained Plays significant role of fostering teamwork and innovation in order to implement and improve production and delivery processes Benefits offered: Catered lunches Paid time off Parental leave Health insurance Dental insurance Healthcare spending or reimbursement accounts such as HSAs or FSAs Retirement benefits or accounts Employee discounts Minimum Requirements Required: Ability to work various shifts within a 24/7 operation, including weekends and holidays Strong leadership skills to the ability to adapt in a changing environment. Ability to work in a high paced environment. Ability to effectively work with all levels of the organization, employees and outside suppliers Preferred: 3+ years in airline catering operation, particularly Ramp Operations. 5+ years in progressive leadership positions Excellent written and verbal communications skills Strong computer skills including use of email, Word & Excel Must be legally authorized to work in the United States for any employer without sponsorship Successful completion of interview required to meet job qualification Reliable, punctual attendance is an essential function of the position Location John F Kennedy Airport, NY 11430 US (Primary)ABM is an EOE (M/F/Vet/Disability/Gender Identity/Sexual Orientation) California Consumers Notice
ABM (NYSE: ABM) is a leading provider of facility solutions with revenues of approximately $6.4 billion and over 130,000 employees in 300+ offices deployed throughout the United States and various international locations. ABM's comprehensive capabilities include electrical & lighting, energy solutions, facilities engineering, HVAC & mechanical, janitorial, landscape & turf, mission critical solutions and parking, provided through stand-alone or integrated solutions. Founded in 1909, ABM provides custom facility solutions in urban, suburban and rural areas to properties of all sizes - from schools and commercial buildings to hospitals, data centers, manufacturing plants and airports. Job Title OPERATIONS MANAGER- CATERING Education Some College Coursework Completed Career Level Manager Category Operations Job Type/ FLSA Status Salaried Exempt Travel Required None Shift Type N/A Job Description ABM JFK Airline Catering Operations The primary responsibility of the Manager Operations - Airline Catering & Transportation Operations is to lead the catering assembly and transportation activities for New York's Hometown Airline! The JFK catering operation services 170 daily flights to the West Coast, Caribbean and future plans to fly to London, UK. The Manager Operations also serves as manager on duty for the catering facility. Come join us at this exciting time of growth and expansion! Responsible for Assemblers and Drivers performance, operational, quality and the regulatory aspects of the Airline Catering Commissary. Oversees the staff and manages resources, schedules and performance issues. Responsible for flight assembly and aircraft catering timeliness and quality of the product and service. Leads employees, ultimately responsible for all operational aspects of Beverage and Equipment Assembly and Transportation, including scheduling, attendance, accident investigation and safety awareness Executes department goals and objectives to support commissary and corporate initiatives Oversees commissary quality, productivity, overall performance, food safety compliance, regulatory compliance and safety programs while on duty Leads and influences commissary leadership to ensure corporate and local policy and procedures are implemented and maintained Plays significant role of fostering teamwork and innovation in order to implement and improve production and delivery processes Benefits offered: Catered lunches Paid time off Parental leave Health insurance Dental insurance Healthcare spending or reimbursement accounts such as HSAs or FSAs Retirement benefits or accounts Employee discounts Minimum Requirements Required: Ability to work various shifts within a 24/7 operation, including weekends and holidays Strong leadership skills to the ability to adapt in a changing environment. Ability to work in a high paced environment. Ability to effectively work with all levels of the organization, employees and outside suppliers Preferred: 3+ years in airline catering operation, particularly Ramp Operations. 5+ years in progressive leadership positions Excellent written and verbal communications skills Strong computer skills including use of email, Word & Excel Must be legally authorized to work in the United States for any employer without sponsorship Successful completion of interview required to meet job qualification Reliable, punctual attendance is an essential function of the position Location John F Kennedy Airport, NY 11430 US (Primary)ABM is an EOE (M/F/Vet/Disability/Gender Identity/Sexual Orientation) California Consumers Notice
